Three CHS FCCLA (Family Career Community Leaders of America) club members participated in the North Carolina State Leadership Conference the week of April 5, 2021. This event was held virtually.
CHS sophomores Madison Blosser, Averie Davis, and Shaaron Devanand won a silver medal for their Cocoa Loco Cakes in the Food Innovations event!
Food Innovations is a team event that recognizes participants who demonstrate knowledge of the basic concepts of food product development.
Participants take a vintage recipe and develop an original baking mix for sale to the customer. FCCLA members took a 1940’s recipe for chocolate cake and modernized it by making it healthier as well as gluten free. Madison, Averie, and Shaaron have qualified for nationals, which will take place virtually in Nashville this summer.
Congratulations to our FCCLA winners!
The CHS FCCLA adviser is Ms. Stefanie Carnathan. To learn more about FCCLA, visit their website: https://fcclainc.org/.